Title : Buttermilk cheese bread
Categories : Breads, breadmaker, brunch
Servings : 1

FOR 1-1/2 LB. LOAF
1 pk Yeast 1 tb Sugar
3 c Bread flour 1 c Buttermilk; room temperature
1 ts Baking powder 1/4 c Warm water
1 ts Salt 1 c Grated sharp cheddar cheese



Pour in all ingredients in the order listed. Select white bread and push
start.From Loafing It by DAK.

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