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Title : Caraway puffins
Categories : Muffins, breads
Servings : 1
--LISA CRAWLEY TSPN00B--
3 tb Butter 1 ts Grated Lemon Peel
1/2 c Creamed Cottage Cheese 3/4 ts Caraway Seed
1/3 c Sugar 1 1/2 c Biscuit Mix
1 Egg 1/2 c Milk
Cream butter, cottage cheese and sugar. Add grated Lemon peel, caraway
seed and egg. Beat with mixer til smooth. Stir in biscuit mix and milk
alternately. Do not beat. Spoon batter into greased muffin pans, filling
2/3 full. Bake at 400 for 20 min. or til lightly browned.
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