Title : Multgrain bread - pan-1
Categories : Breadmaker, breads
Servings : 1

XKGR41A Don Fifield 1 tb Butter
2 1/4 c Bread Flour 1 ts Cornmeal
2 tb Whole wheat flour 1 tb Cracked wheat cereal
2 tb Soy flour 2 tb Bran flakes
2 tb Triticale flour * 1 ts Flax seeds
1 ts Millet flour 1 tb Honey
1 tb Dry milk 1 c Water
1 ts Salt 1 ts Dry yeast



* IF TRITICALE FLOUR IS UNAVAILABLE, USE: 1 tb ALL-PURPOSE FLOUR AND 1 tb
RYE FLOUR.Place all ingredients (except liquids and yeast) inside the bread pan. Add
liquid ingredients. Close cover and place dry yeast into the yeast holder.
Press start.

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