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Title : Pepperoni bread,pat mcclay's
Categories : Breads, cheese/eggs
Servings : 1

1 pk Frozen Bread dough (1 loaf) 1/4 lb Provolone cheese
1/2 lb Slicing pepperoni



Split defrosted loaf in half and roll out to about 8x13 inches. Layer
Pepperoni, then provolone on each sheet. Roll up lenghtwise, tucking in
ends. Bake 400 F 20-25 minutes .


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