Title : Rye bread (dak)
Categories : Breads, breadmaker
Servings : 1

FOR 1-1/2 LB. LOAF
1 pk Yeast 1 tb Honey
2 c Rye flour 1 tb Margerine
2 c Bread flour 1 ts Ground allspice (optional)
2 tb Nonfat dry milk powder 1 tb Caraway seeds (optional)
1 tb Sugar 1 1/2 c Warm water
1 ts Salt



Add all ingredients listed above, select white bread and push start.NOTE: Caraway seeds and allspice may be added to make an unusual spicy rye,
or omit them for a good conventional rye.From Loafing It by DAK

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