Title : Walnut bread - pan-1
Categories : Breadmaker, breads
Servings : 1

XKGR41A Don Fifield 1 tb Butter
2 1/4 c Bread flour 1/4 c Walnuts (1 oz); chopped
1 tb Sugar 15/16 c Water (7 1/2 fl.oz)
1 tb Dry milk 1 ts Dry yeast
1 ts Salt



Timer OR Bake (Rapid) mode may be used. Place all ingredients (except
liquids and yeast) inside the bread pan. Add liquid ingredients. Close
cover and place dry yeast into the yeast holder. Press start.

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