Title : Apple-dapple loaf
Categories : Apples, breads
Servings : 10

---LORELI AGUDA WSKD49A---
1/4 c Shortening 1 ts Soda
2/3 c Sugar 1 ts Salt
2 Eggs 2 c Raw apples, grated
2 c All purpose flour 1/2 c Nuts, chopped
1 ts Baking powder



Beat shortening, sugar and eggs together until light and fluffy. Sift dry
ingredients together; add alternately with grated apples. Add nuts. The
batter will be stiff. Turn into greased and floured loaf pan. Bake at 350~
for about 1 hour.

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