return to all recipes
Title : Autumn apple bread Categories : Apples, breads Servings : 10
---LORELI AGUDA WSKD49A--- 1/4 c Shortening 1 ts Salt 2/3 c Sugar 2 c Apples, coarsely grated, 2 Eggs, beaten -peeled raw 2 c All purpose flour, sifted 1 tb Grated lemon peel 1 ts Baking powder 2/3 c Nuts, chopped
Cream shortening and sugar until light and fluffy; beat in eggs. Sift next 4 ingredients. Add alternately with apples to egg mixture. Stir in lemon rind and nuts. Bake in floured, greased 9x5x3 inch loaf pan in preheated 350~ oven for approximately 40 to 50 minutes. Cool before slicing.
return to all recipes
|