Title : Irish bread
Categories : Breads, londontowne
Servings : 1

1/4 lb Butter 2 1/2 ts Baking powder
1/2 c Sugar 1/4 ts Salt
2 Eggs 1 c Milk
2 1/2 c Flour 1 c Raisins



Cream butter and sugar. Mix flour, salt, baking powder, and add to butter
mixture alternately with milk. Add raisins. Pour into 8" X 8" pan. Bake at
350 degrees one hour. Mrs. Bernard Mahon

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