Title : Cheddar-olive bread
Categories : Breads, cheese, vegetables
Servings : 6

3 c Cheddar; Sharp, Grated 3 oz Pimento-StuffedOlives;Sliced
1 c Mayonnaise 1 French Bread; Loaf, Unsliced



Mix the cheese, olives, and mayonnaise together. Spread on the cut surface
of the French Bread, which has been sliced horizontally. Bake at 350
degrees F for 20 to 30 minutes, then slice into thick slices and serve hot.

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